Nandita Wood Spice Incense Sticks

Nandita Wood Spice Incense Sticks carry sandalwood, palo santo, cedarwood, clove, cinnamon and dried herbs. Woody and spicy, 15 g per pack, approximately 45 minutes per stick.

Six materials, all named. Sandalwood, palo santo, cedarwood, clove, cinnamon and dried herbs — the fullest ingredient list in the range.

Three woods, not one. Sandalwood, palo santo and cedarwood each behave differently, which gives the base real complexity.

Forty-five minutes. Approximately 45 minutes per stick, and the listing states 45 rather than the 45-60 most of the range gives.

Palo santo, respected. Palo santo is burned in South American practice. That is reported as practice, not as an effect.

Set out a holder first. No holder comes in the pack, so have a fire-safe incense holder ready on a stable, heat-resistant surface before you light anything.

Light the tip. Hold a flame to the tip of the stick for a few seconds, until it catches and the tip glows.

Fan the flame out. Fan the flame out rather than blowing hard on it, so the stick settles into a slow, even smolder instead of an open burn.

Ventilate and enjoy. Set the stick in the holder and burn in a well-ventilated room away from drafts, flammable objects, children, and pets. Let the ash and holder cool fully before they are cleared.

A hand-rolled masala incense stick carrying sandalwood, palo santo, cedarwood, clove, cinnamon and dried herbs in a woody, spicy blend. A full ingredient breakdown, ratio, or purity specification is not published by the supplier. If you have known fragrance or plant-based allergies, consider a test burn first.

Keep the sticks in their pack, closed between uses, in a cool, dry place away from direct sunlight and humidity. Damp and heat are what dull a masala blend first, and a hand-rolled stick carries its resins and oils through its whole body rather than on the surface, so there is more in it to lose that way. Stored this way the sticks generally hold their aroma well for 12-24 months, though this is general guidance rather than a supplier-stated date, as no expiration date is printed on the packaging.

Never leave burning incense unattended. Always place lit sticks in a heat-resistant holder on a stable, non-flammable surface, well away from curtains, papers, and anything else that could catch, and keep them out of reach of children and pets. Burn in a well-ventilated room, and let the ash and holder cool fully before handling or discarding them.

Caution: Always burn incense sticks in a fire-safe holder, on a stable, non-flammable surface. Never leave burning incense unattended, and keep it out of reach of children and pets.

Disclaimer: Our products are not intended to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before use, especially if pregnant, nursing, or under medical care. Individual results may vary.

Guidance Note: Palo santo is burned for cleansing and prayer in South American practice, a living tradition belonging to the communities who keep it, and it is one of six materials named in this blend. We report that out of respect rather than as a selling point. No cleansing, protective, or spiritual effect is claimed or guaranteed from burning a stick.

Licensing & Trademarks: All brand names, logos, product pictures, and trademarks are the property of their respective owners and are used strictly for identification purposes.

Order Processing: Orders are typically processed within 1-2 business days.

Shipping & Delivery: Delivery times vary by destination and shipping method selected at checkout.

Tracking: A tracking number is provided by email once your order ships.

Delivery Delays: Occasional delays may occur due to carrier or customs processing beyond our control.

Returns & Exchanges: We accept returns and exchanges within 14 days of delivery.

Return Condition: Items must be unused and in their original packaging to qualify for a return.

Refunds: Once your return is received and inspected, refunds are processed back to your original payment method.